Why You Should Start Drinking Ginger Tea Immediately & How To Make Ginger Tea


Ginger is a superfood. It possesses an amazing ability to enhance immunity, improve digestion and reduce inflammation

Ginger contains several essential oils that make up its distinct aroma and flavor: zingerone, shogaols, & gingerols. These oils are powerful anti-bacterial, anti-viral, anti-fungal and anti-parasitic agents. Ginger root promotes healthy digestion, boosts immunity, treats asthma, aids in cardiovascular 
health, relieves pain and much more


Ginger Tea Benefits

Ginger is a very effective remedy for headaches, flu, common cold and even sore muscles.  Due to ginger’s unique substances, it is able to naturally stop pain (preventing prostaglandins from setting off an inflammatory response in the body)
Regular consumption of  ginger tea strengthens the immune system. It contains great amounts of antioxidants that boosts immunity and helps fight off infections
Just one cup of tea a day will minimize your chances of stroke, as ginger helps break down fat deposits that block arteries
Due to the warming properties of ginger, it improves your blood circulation. Increased blood flow will improve the delivery of vitamins, minerals and oxygen to your body’s cells… aiding in overall health
Ginger tea helps destroy the virus’ that cause common colds,  cold sores, and influenza

How to Make Ginger Tea


Ingredients


1 cup water
1/4 teaspoon ground ginger
1/4 teaspoon ground turmeric
Coconut milk, to taste
Raw organic honey, to taste

Directions



Bring water to boil. Add  ginger and turmeric, reduce heat, and simmer for 10 minutes

No comments:

Post a Comment

Ads Inside Post