Ginger Thyme Cough Syrup ...This Syrup Will Stop a Cough Dead in its Tracks

Thyme is a powerful and effective disinfectant and can be used both externally (as a wash) and internally to help fight off infection. One of the best herbal cold remedies, it’s often used to help ward off colds and as a rinse to treat sore throat and oral infections.

It also makes a fine tea for treating coughs and chest complaints and is used in many antifungal remedies. A recent study shows that it’s rich in anti­oxidants (most plants are) and has a markedly tonic effect, supporting normal body functions. It seems to have a positive effect on the glandular system as a whole, and especially the thymus gland.

 Ingredients

3/4 cup raw local Honey

1 1/2 cups of Water (you might end up adding another 1/2 cup depending upon consistency

 2 handfuls fresh thyme

 1 knuckle of ginger minced

Instructions 

Put thyme and ginger in a pot add water bring to a boil and then simmer for 5-10 minutes. Add raw honey gently stir allow the syrup to rest for 30-60 minutes, then strain. At this point you can choose to store it or take the next step some schools of thought suggest you should not heat honey. Put the filtered syrup back on the heat and bring to a boil remove from heat let cool and then bottle the syrup. Store in fridge.

Dosage:

Adults 3-5 tablespoons per day

Children 3-5 teaspoons per day

Source: http://complete-health-and-happiness.com/syrup-will-stop-cough-dead-tracks-ginger-thyme-cough-syrup/

Original Source :http://www.motherearthnews.com/natural-health/herbal-cold-remedies-zebz1305zstp.aspx